Rosemary Pumpkin Bites
Rosemary Pumpkin Bites are a delightful fusion of creamy pumpkin and aromatic rosemary, all wrapped in flaky puff pastry. Perfect for any gathering, these bite-sized appetizers are easy to prepare and make an impressive addition to your appetizer spread. Whether you’re celebrating a festive occasion or enjoying a cozy evening at home, these savory snacks will surely please your guests. With their unique flavor and appealing presentation, Rosemary Pumpkin Bites capture the essence of fall in every delectable bite.
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Total Time: 38 minutes
- Yield: Approximately 16 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup pumpkin purée
- 1/2 cup cream cheese (softened)
- 1/4 cup grated Parmesan cheese
- 1 teaspoon fresh rosemary (finely chopped)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 egg (beaten for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, blend together pumpkin purée, cream cheese, Parmesan cheese, chopped rosemary, garlic powder, salt, and black pepper until smooth.
- Roll out the puff pastry slightly and cut it into 16 equal squares.
- Place a small dollop of the pumpkin mixture in the center of each square.
- Fold the corners toward the center and pinch edges to seal if desired.
- Brush each pastry with the beaten egg for a golden finish.
- Bake for 15–18 minutes until puffed and golden brown.
- Garnish with extra rosemary before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 117
- Sugar: 2g
- Sodium: 143mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://yummymealideas.com/rosemary-pumpkin-bites/